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Regarded as one of the three
most favourable cuisines of the
world,Turkish cuisine has
superiority when compared to the
cuisine of France and China.
Exceptional richness of the
various meals, methods of
cooking, arrangement of the
table, service and equipments
used bring the richness in a way
that never fail to to delight.
(Source:http://dis.comu.edu.tr/yogrenci/turkey.htm) |